🥥Chemeen Manga Curry Recipe🥥

Ingredients:

• 250g prawns (shrimp), deveined and cleaned 🍤
• 1 raw mango, peeled and diced 🥭
• 1 onion, thinly sliced 🧅
• 2 tomatoes, finely chopped 🍅
• 2 green chilies, slit lengthwise 🌶️
• 1-inch ginger, finely chopped 🧄
• 4 cloves garlic, minced 🧄
• 1/2 teaspoon turmeric powder 🌟
• 1 teaspoon red chili powder 🌶️
• 1/2 teaspoon coriander powder 🌿
• 1/2 teaspoon mustard seeds 🌱
• 1/2 teaspoon fenugreek seeds 🌱
• A handful of curry leaves 🍃
• 2 tablespoons coconut oil 🥥
• 1 cup thick coconut milk 🥥
• Salt to taste 🧂
• Fresh coriander leaves for garnish 🌿

Instructions:

1. Heat coconut oil in a pan over medium heat. Add mustard seeds and fenugreek seeds. Let them splutter. 🌱
2. Add sliced onions and sauté until they turn golden brown. 🧅
3. Add chopped ginger, garlic, and green chilies. Sauté until fragrant. 🧄🌶️
4. Add turmeric powder, red chili powder, and coriander powder. Stir well to combine. 🌟🌶️🌿
5. Add chopped tomatoes and diced raw mango. Cook until they turn soft and mushy. 🍅🥭
6. Add cleaned prawns to the pan. Mix well to coat the prawns with the masala mixture. 🍤
7. Pour in thick coconut milk and add curry leaves. Mix gently. 🍃🥥
8. Season with salt according to taste. Stir well to incorporate the flavors. 🧂
9. Let the curry simmer on low heat until the prawns are cooked through and the gravy thickens. 🍲
10. Once done, garnish with fresh coriander leaves before serving. 🌿
11. Serve hot with steamed rice or appam. Enjoy the tangy and flavorful Chemeen Manga Curry! 🍚🍤🥥

About Chemeen Manga Curry: Chemeen Manga Curry is a traditional dish from the coastal regions of South India, particularly Kerala, where seafood and mangoes are abundant. 🏖️🍤🥭 This curry brings together the tangy goodness of raw mangoes with the succulent flavors of prawns, creating a delightful culinary experience. 🍤🥭✨ The combination of tartness from the mangoes, heat from the spices, and creaminess from the coconut milk results in a harmonious blend of flavors that is both refreshing and satisfying. 🌶️🥥🌿 Chemeen Manga Curry is a popular dish enjoyed during the mango season, and it's often served with steamed rice or appam for a hearty and fulfilling meal. 🍚🍽️ Indulge in the unique flavors of Chemeen Manga Curry for a taste of authentic South Indian cuisine! 🍤🥭🌴