Neymeen Curry Recipe

Ingredients:

• 500g Neymeen (Kingfish) fillets, cut into pieces
• 2 onions, thinly sliced
• 2 tomatoes, finely chopped
• 2 green chilies, slit lengthwise
• 1-inch ginger, finely chopped
• 4 cloves garlic, minced
• 1 teaspoon turmeric powder
• 2 teaspoons chili powder
• 1 tablespoon coriander powder
• 1/2 teaspoon fenugreek seeds
• A handful of curry leaves
• 2 tablespoons coconut oil
• 1 cup thick coconut milk
• Salt to taste
• Fresh coriander leaves for garnish

Instructions:

1. Heat coconut oil in a pan over medium heat. Add fenugreek seeds and let them splutter.
2. Add sliced onions and sauté until they turn golden brown.
3. Add chopped ginger, garlic, and green chilies. Sauté until fragrant.
4. Add turmeric powder, chili powder, and coriander powder. Stir well to combine.
5. Add chopped tomatoes and cook until they turn soft and mushy.
6. Add Neymeen (Kingfish) pieces to the pan. Coat them with the masala mixture.
7. Pour in thick coconut milk and add curry leaves. Mix gently.
8. Season with salt according to taste. Stir well to incorporate the flavors.
9. Let the curry simmer on low heat until the fish is cooked through and the gravy thickens.
10. Once done, garnish with fresh coriander leaves before serving.
11. Serve hot with steamed rice or appam. Enjoy the rich and flavorful Neymeen Curry!

About Neymeen Curry: Neymeen Curry, made with tender Kingfish fillets, is a cherished delicacy from the coastal regions of South India. This curry is a celebration of the region's abundant seafood treasures, with its rich coconut milk gravy and aromatic spices. The combination of turmeric, chili powder, and coriander powder infuses the dish with vibrant flavors, while the addition of fenugreek seeds adds a hint of bitterness that balances the dish perfectly. Neymeen Curry is a comforting and satisfying meal that is enjoyed by seafood lovers across South India. Whether served with steamed rice or traditional appam, this dish is sure to tantalize your taste buds and transport you to the sun-kissed shores of the South. Indulge in the flavors of Neymeen Curry for a taste of authentic South Indian cuisine!