Thought for Today

Thought for Today

Prawn Roast Recipe

Prawn Roast Recipe

Prawn Roast is a delectable seafood dish hailing from the coastal regions of South India, celebrated for its rich flavors and aromatic spices. It's a tantalizing preparation where succulent prawns are cooked in a fragrant masala, resulting in a dish that's bursting with flavor. Here's a detailed recipe for you to enjoy:

Ingredients:

  • 500g large prawns, cleaned and deveined 🦐
  • 2 onions, finely sliced 🧅
  • 2 tomatoes, finely chopped 🍅
  • 2 green chilies, slit lengthwise 🌶️
  • 1-inch piece of ginger, minced 🧄
  • 4-5 garlic cloves, minced 🧄
  • 1 sprig of curry leaves 🌿
  • 2 tablespoons vegetable oil 🌿
  • Salt to taste 🧂

Dry Spices:

  • 1 teaspoon turmeric powder 🌞
  • 2 teaspoons red chili powder 🌶️
  • 1 tablespoon coriander powder 🌿
  • 1/2 teaspoon black pepper powder 🌿
  • 1/2 teaspoon garam masala powder 🌿

Instructions:

  1. Heat oil in a large skillet or frying pan over medium heat.
  2. Add sliced onions and sauté until they turn golden brown.
  3. Stir in minced ginger, minced garlic, green chilies, and curry leaves. Sauté for a couple of minutes until aromatic.
  4. Add chopped tomatoes and cook until they soften and form a thick paste.
  5. Mix in all the dry spices - turmeric powder, red chili powder, coriander powder, black pepper powder, and garam masala powder. Stir well to combine.
  6. Add the cleaned prawns to the skillet, ensuring they are coated evenly with the masala mixture.
  7. Cook the prawns over medium heat for about 5-7 minutes, stirring occasionally, until they turn pink and are cooked through. Be careful not to overcook the prawns as they can become rubbery.
  8. Once the prawns are cooked, check for seasoning and adjust salt if necessary.
  9. Garnish with freshly chopped coriander leaves.
  10. Serve hot as a delicious appetizer or as a side dish with steamed rice or roti! 🍤🔥🍅

Prawn Roast is a delightful dish that showcases the bountiful seafood treasures of the South Indian coastal regions. With its bold flavors and succulent prawns, it's a dish that's sure to impress and satisfy seafood lovers everywhere! 🌊🍽️🦐

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